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aloeverahe
Inhumane? Or Inhuman?

Adeline
Play with a frog? But... what if I can't find him?

Joker-Davian Williams
Com,mas everyw,h,ere commas, everywhere, commas don't, belong everywhere,

Jarod Kintz
Imma do both just in case.

a casual observer
Exactly! The edit function is there for a reason, so that we can improve other …

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Jimmy Carter, US President - Strong Nation
A strong nation, like a strong person, can afford to be gentle, firm, thoughtful, and restrained. It can afford to extend a helping hand to others. It is a weak nation, like a weak person, that must behave with... signs of insecurity.

Wendy S. Enelow - The $100,000+ Job Interview
All of our lives we've been taught that first impressions count and leave a lasting impression. At no time is this more important than in the job search and interview process. In these situations, first impressions are vital.

Wendy S. Enelow - The $100,000+ Job Interview
In decades gone by, "job search" was usually a breeze. You mentioned to a few people that you were "in the market" and before you knew it, people were calling and offering you opportunities. It was a great life!

Strunk & White - Data
Like strata, phenomena, and media, data is a plural and is best used with a plural verb. The word, however, is slowly gaining acceptance as a singular. The data is misleading. These data are misleading.

Winston Churchill, 1936 - Warning
The era of procrastination, of half-measures, of soothing and baffling expedients, of delays, is coming to its close. In its place we are entering a period of consequences.

The Merck Manual, 16th Edition - The Common Cold
An acute, usually afebrile, viral infection of the respiratory tract, with inflammation, in any or all airways, including the nose, paranasal sinuses, throat, larynx, and often the trachea and bronchi.

The Redbook Cookbook, The McCall Publishing Company, 1971 - Cooking
There is no such thing as a "born cook." Cooking, like playing the piano, is an acquired skill that can become a creative art. But before you can improvise, you do have to have some basic techniques. Good cooking is really the sum of many simple operations; if each one of them is performed correctly, you can't fail to get good results.