Title: אופציונלי

Text: Most of tea's salutary substances dissolve into water in the first few minutes of infusion. Findings have proved that prolonged soaking increases dramatically the fluoride and oxalic amounts in the tea liquor. Afterall, it affects the taste adversely too. Simply drain the pot into all the cups or into a decanter after the needed steeping time. כל פסקה תהיה מבחן.

Save test: השתמש בזה אם אתה רוצה לשתף את המבחן הזה בהקלדה (רק למשתמשים מאומתים).